{"id":1999257337918,"title":"SIDE SALE - Wickett and Craig English Bridle, Dark Burgundy, Tannery Second, Full Back, 8-9oz","handle":"side-sale-wickett-and-craig-english-bridle-dark-burgundy-tannery-second-full-back-8-9oz","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThe 8-9oz sides of Dark Burgundy English Bridle were staked during production at the tannery.  During the staking process, the leather is passed through a machine that massages it with thousands of small metal fingers in order to relax the fiber structure, resulting in a slightly softer temper.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eA few important things to note:\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eHurry:\u003c\/strong\u003e  The earlier you jump on this, the better deal you get!\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuality\u003c\/strong\u003e:  These backs (sides minus the belly) of Dark Burgundy English Bridle from Wickett and Craig are \"seconds,\" which means they are likely to exhibit some grain disruption (scarring, separation, and\/or branding) and\/or color inconsistency.  We estimate the clean\/usable yield for small goods to be 50%.  If you don't mind imperfections, you'll see much higher yield.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdditional Services:\u003c\/strong\u003e  We're going to try out offering custom splitting \/ strap cutting service on these heavy weight backs.  Please bear with us if it seems a little clunky at first.  The goal is to offer the options of buying a full side as-is, cut in to straps, or split to your specified weight.  The splitting thing is complicated, so it gets its own bullet:\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSplitting\u003c\/strong\u003e - 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SIDE SALE - Wickett and Craig English Bridle, Dark Burgundy, Tannery Second, Full Back, 8-9oz

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Size
$110.00
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The 8-9oz sides of Dark Burgundy English Bridle were staked during production at the tannery.  During the staking process, the leather is passed through a machine that massages it with thousands of small metal fingers in order to relax the fiber structure, resulting in a slightly softer temper.

A few important things to note:

  1. Hurry:  The earlier you jump on this, the better deal you get!
  2. Quality:  These backs (sides minus the belly) of Dark Burgundy English Bridle from Wickett and Craig are "seconds," which means they are likely to exhibit some grain disruption (scarring, separation, and/or branding) and/or color inconsistency.  We estimate the clean/usable yield for small goods to be 50%.  If you don't mind imperfections, you'll see much higher yield.
  3. Additional Services:  We're going to try out offering custom splitting / strap cutting service on these heavy weight backs.  Please bear with us if it seems a little clunky at first.  The goal is to offer the options of buying a full side as-is, cut in to straps, or split to your specified weight.  The splitting thing is complicated, so it gets its own bullet:
  4. Splitting - our splitter isn't wide enough to split full sides, so we will need to cut it in to segments that will fit through our splitter.  Each segment will be approximately 13"-14" wide.  You'll be able to specify one thickness as well as how the side is segmented:  vertical (i.e. cut from back to belly), and horizontal (i.e. cut from butt to neck).  If you have questions and/or feedback about this part, feel free to drop us a note at info@districtleathersupply.com

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